Dish of the Week: Smoked Chicken Breast at DC Harvest

2 May

Smoked Chicken Breast at DC Harvest

Dish of the week is an ongoing series from District Cuisine that highlights one of our favorite dishes from a local restaurant.

District Cuisine’s Dish of the Week returns this week with a featured dish on the DC Harvest spring menu: the smoked chicken breast.  The dish features a generous portion of slow smoked chicken  (with a nice crispy skin) plated over sauteed greens and cranberries with a spicy syrup drizzled over it.  The smokey flavor of the chicken could standalone but is enhanced and made even more interesting by the accompaniments.  The dish is finished with a cheddar grit cake on the side.

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